I served them on Cavolo Nero, which is a delicious dark cabbage that tastes something like a cross between curly kale and savoy cabbage.
I also served them with lightly-spiced sweet potato wedges, and a gravy boat.
Jen x
Wednesday 12 October 2011
Homemade Burgers & Sweet Potato wedges
Today, I made homemade sage & marjoram veggie burgers using a mix of gluten flour and soya mince.
I served them on Cavolo Nero, which is a delicious dark cabbage that tastes something like a cross between curly kale and savoy cabbage.
I also served them with lightly-spiced sweet potato wedges, and a gravy boat.
Jen x
I served them on Cavolo Nero, which is a delicious dark cabbage that tastes something like a cross between curly kale and savoy cabbage.
I also served them with lightly-spiced sweet potato wedges, and a gravy boat.
Jen x
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