Sunday 24 April 2011

Baked Apples

After the mini quiches, we had baked apples for desert.
They're pretty simple (and cheap!) to make, but absolutely delicious!
Simply core an apple and fill it with either a homemade mixture of raisins, sultanas, cinnamon, ground cloves, brown sugar & a little port...or just a pre-made mincemeat :P
Then, drizzle it with golden syrup and a sprinkle of cinnamon, then bake for about 25 mins.


Serve with vanilla ice cream (i.e. Swedish glace ).


Jen x

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