Turkish Sütlaç with Cinnamon baked Apples

Sütlaç is basically a Turkish version of Rice pudding. It's essentially made with milk and coarsely-ground rice, with sugar, vanilla and a little cinnamon and nutmeg. I made mine with soya milk, but made a little twist on the original by adding a sugar brûlée topping, and serving with Bramley apple slices, baked in golden syrup with plenty of cinnamon.

Jen x