Thursday 4 August 2011

Cookies & Cream cupcakes!

For these, I used 'Trios' vegan oreos, which I get from the Secret Society of Vegans Store in Kings Cross. (They have a regular cream-filled variety too, but I prefer the fudge-filled for these cupcakes.)



The cupcakes are my standard super-rich chocolate cupcake recipe. But the topping is a vanilla 'butter'cream icing, mixed in a blender with vegan oreos. They're then topped with half an 'oreo'.



Jen x

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