This was absolutely huge; about 25cm in diameter so I expected it to last for several days...Instead, just 4 of us ate most of it in about 20 minutes. It was that good!
Oh my!
Jen x
Monday, 2 May 2011
French Strawberry Tart!
Next up: Strawberry tart, made the french way, i.e. a crunchy, golden pastry base with a layer of vanilla custard (in this case provamel, with added Madagascan vanilla extract), then a layer of fresh strawberry slices, all topped with a sweet red glaze (for this I used Green's Quick Jel)
This was absolutely huge; about 25cm in diameter so I expected it to last for several days...Instead, just 4 of us ate most of it in about 20 minutes. It was that good!
Oh my!
Jen x
This was absolutely huge; about 25cm in diameter so I expected it to last for several days...Instead, just 4 of us ate most of it in about 20 minutes. It was that good!
Oh my!
Jen x
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment